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Sausage patties made from pork. Fully cooked sausage. Since 1889. No MSG. No nitrates. No preservatives. Certified gluten-free (Certified gluten-free by Gluten-Free Certification Organization). All natural (No artificial ingredients and only minimally processed). US inspected and passed by Department of Agriculture. Try all our great flavors! Our natural (No artificial ingredients and only minimally processed) sausage recipe is our tradition. Quality is our pledge. It's a difference you can taste. No MSG. No added preservatives. Gluten-Free Assurance: We know it's hard to find gluten free products. We sell over 50 of them and we are doing our best to make sure you know it. We partnered up with these groups to get the word out. Celiac Sprue Association: Benefactor helping celiacs. Proud to Support: Celiac Disease Foundation. GIG: Gluten Intolerance Group. The Jones family is committed to your satisfaction, and has been since 1889. Questions? Comments: Call. 100% satisfaction guarantee. For product information and recipes visit www.jonesdairyfarm.com. Product of USA.
Keep frozen. Heating: Microwave: Heat sausage on medium (50% power), using microwave-safe plate lined with white paper towel, for times shown, or until heated through. Frozen: 2 patties: 1-3/4 to 2 min; 6 patties: 3-1/2 to 4 min. Thawed: 2 patties: 1 to 1-1/4 min; 6 patties: 2 to 2-1/2 min. Use frozen product within 30 days for best flavor; use thawed product within 7 days. Skillet: Place sausage in preheated skillet over medium heat for times shown or until heated through. Turn occasionally for even heating. Frozen: 11 to 12 min. Thawed: 8 to 9 min.
Pork, Water, Salt, Spices, Sugar.
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