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Johnsonville Bratwurst Patties

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Product Description

4 - 1/4 lb patties. BHA, propyl gallate, citric acid added to protect flavor. US inspected and passed by Department of Agriculture.

Preparation Instructions

Previously handled frozen for your protection. Refreeze or keep refrigerated. Preparation: Thaw product prior to cooking. Sausage is fully cooked when the internal temperature is 160 degrees F. Grill: Preheat grill to medium-low (325-350 degrees F). Place patties on grill. Close grill cover and cook for 5 minutes. Turn patties over once. Close grill cover and cook for an additional 5-7 minutes or until patties are cooked through and browned. Skillet: Heat a nonstick skillet to medium. Add patties. Cook for 5-7 minutes on each side or until patties are cooked through and browned. Storage: To ensure quality, refrigerate and prepare within 3 days; otherwise, freeze up to 30 days. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mis-handled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly.

Ingredients Pork Water, Corn Syrup and Less than 2% of the Following: Natural Pork Broth with Natural Flavorings, Salt, Dextrose, Monosodium Glutamate, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids and Natural Flavors), Flavorings, BHA, Propyl Gallate, Citric Acid.

Specification
Name Value
Depth 1.2
Height 5.65
Weight 17.84
Width 10.1
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Nutrition Facts
  • Bratwurst Patties

    Serving Size   1.00 grilled patty(86g)
    Serving Per Container 4

    Amount Per Serving
    Calories 250
    Calories from Fat 180
    %DV
    Total Fat 20g 30%
    Saturated Fat 7g 34%
    Trans Fat 0g
    Cholesterol 60mg 19%
    Sodium 680mg 28%
    Total Carbohydrate 2g 1%
    Sugars 1g
    Protein 17g
    Iron 6%

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