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Jiffy White Cake Mix

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Product Description

Quality and value since 1930. Add egg white and water use Jiffy frosting. Compare & save! Packaged in recycled paperboard. Additional recipes at: Find us on Facebook. Contact us at: 800-727-2460. Mon-Fri 8:00am - 4:30pm EST. Made in USA.

Preparation Instructions

One layer or 12 cupcakes. 1 pkg. Jiffy White Cake Mix; 1 egg white; 1/2 cup cold water. Preheat oven to 350 degrees F. Grease, flour and line bottom of pan with parchment or wax paper. Blend cake mix, egg white and water for 30 seconds. Beat 3-4 minutes at medium. (Hand mix for 5-6 minutes). Bake 8 inch round pan 25-30 minutes. 9 inch round pan 20-25 minutes. 8 in square pan 20-25 minutes. Cupcakes: fill cups 1/2 full, bake 15-20 minutes. Cake is done when a toothpick inserted in center comes out clean. Cool 10 minutes, remove from pan. High Altitudes (above 3,500 ft.) Stir 1-1/2 tablespoons flour into mix. Add 1-1/2 tablespoons more water and mix as directed. Increase baking temperature to 375 degrees F.

Ingredients Bleached Wheat Flour, Sugar, Vegetable Shortening (Contains One or More of the Following: Partially Hydrogenated Soybean and/or Cottonseed Oil, Mono- & Diglycerides, Polysorbate 60, Propylene Glycol Monoesters, Soy Lecithin), Contains Less than 2% of Each of the Following: Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate), Whey, Dextrose, Salt, Soy Protein Concentrate, Calcium Caseinate, Dicalcium Phosphate, Natural & Artificial Flavor, Xanthan Gum, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.

Safety Warning
Contains: wheat, soybean, milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • White Cake Mix

    Serving Size   0.20 pkg(51g)
    Serving Per Container 5 (mix)

    Amount Per Serving
    Calories 210
    Calories from Fat 40
    Total Fat 4.5g 7%
    Saturated Fat 1g 6%
    Trans Fat 1g
    Cholesterol 0mg 0%
    Sodium 340mg 14%
    Total Carbohydrate 40g 13%
    Dietary Fiber 0g 0%
    Sugars 23g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 6%
    Folate 10% Niacin 6%
    Riboflavin 8% Thiamin 10%
  • White Cake Mix

    Serving Size   0.00(51g)
    Serving Per Container  (baked)

    Amount Per Serving
    Calories 210
    Calories from Fat 40
    Total Fat 0 7%
    Saturated Fat 0 6%
    Cholesterol 0 0%
    Sodium 0 15%
    Total Carbohydrate 0 13%
    Dietary Fiber 0 0%
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 6%
    Folate 10% Niacin 6%
    Riboflavin 10% Thiamin 10%
Recipes with this Product


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