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Jiffy Corn Muffin Mix
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About This Product

Jiffy Corn Muffin Mix

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Product Description

America's favorite. Add egg and milk.

Preparation Instructions

Yield 6-8 muffins depending on size. 1 Pkg. Jiffy Corn Muffin Mix; 1 Egg; 1/3 Cup milk. Preheat oven to 400 degrees. Grease muffin pans or use paper baking cups. Blend ingredients. Batter will be slightly lumpy. (For maximum crown on muffins let batter rest for 3 or 4 minutes, restir before filling cups.) Fill muffin cups 1/2 full. Bake 15-20 minutes or until golden brown.

Ingredients Wheat Flour, Degerminated Yellow Corn Meal, Sugar, Animal Shortening (Contains One or More of the Following: Lard, Hydrogenated Lard, Partially Hydrogenated Lard), Contains Less than 2% of Each of the Following: Baking Soda, Sodium Acid Pyrophosphate, Salt, Monocalcium Phosphate, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.

Specification
Name Value
Quantity 1
Size (oz.) 8.5
Type Muffin
Height 5.60
Width 3.60
Depth 9.10
Weight 2.185
Safety Warning
Contains: wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Corn Muffin Mix

    Serving Size   0.25 cup
    Serving Per Container 6.0000

    Amount Per Serving
    Calories 150
    Calories from Fat 40
    %DV
    Total Fat 4.5g 7%
    Saturated Fat 2g 9%
    Trans Fat 0g
    Cholesterol 5mg 1%
    Sodium 340mg 14%
    Total Carbohydrate 27g 9%
    Dietary Fiber <1g 2%
    Sugars 7g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 6% Iron 4%
    Folate 8% Niacin 4%
    Riboflavin 4% Thiamin 8%
    IS or Contains: Flavor,Wheat
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
  • Corn Muffin Mix

    Serving Size   0.00
    Serving Per Container  (baked)

    Amount Per Serving
    Calories 170
    Calories from Fat 50
    %DV
    Total Fat 0 9%
    Saturated Fat 0 12%
    Cholesterol 0 13%
    Sodium 0 15%
    Total Carbohydrate 0 9%
    Dietary Fiber 0 2%
    Vitamin A 0% Vitamin C 0%
    Calcium 8% Iron 6%
    Folate 8% Niacin 4%
    Riboflavin 8% Thiamin 8%
    IS or Contains: Flavor,Wheat
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs

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