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Jennie-O Turkey Store Lean Smoked Turkey Sausage

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Product Description

Inspected for wholesomeness by US Department of Agriculture. 80% Less fat than USDA data for smoked pork sausage. 0 g Trans fat per serving. Fully cooked. Fat reduced from 18 g to 3 g per serving.

Preparation Instructions

Keep refrigerated. Grill: Grill over medium heat for 10 - 12 minutes, turning often. Stovetop: Heat 2 - 3 inches of water to boiling. Add sausage, cover and simmer for 10 - 12minutes.

Ingredients Turkey, Mechanically Separated Turkey, Water, Contains 2% or Less of Corn Syrup Solids, Salt, Potassium Lactate, Dextrose, Seasoning (Dextrose, Spice, Mustard Seed, Onion Powder, Garlic Powder), Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Made with Pork Casings.

Specification
Name Value
Depth 1.2
Height 4
Weight 13.92
Width 6.35
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Nutrition Facts
  • Turkey Store Lean Smoked Turkey Sausage

    Serving Per Container   7

    Amount Per Serving
    Calories 70
    Calories from Fat 25
    %DV
    Total Fat 3g 5%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 35mg 12%
    Sodium 580mg 24%
    Total Carbohydrate 2g 1%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 9g
    Vitamin A 0% Vitamin C 2%
    Calcium 4% Iron 4%

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