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JENNIE-O All-Natural Ground Turkey works great for all your cooking needs, from the barbecue grill to the slow cooker. Perfect for casserole and stuffed peppers, use it as a substitute for ground beef, chicken, or pork in any recipe for a nutritious meal without sacrificing flavor. - 19 grams of protein; 220 calories per serving- 85% lean meat; 15% fat- All natural; minimally processed; no artificial ingredients- Gluten free- Great on the grill
Keep refrigerated. Quick and Easy Cooking Methods: Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Add ground turkey to hot skillet. Stir to crumble, approximately 15-17 minutes. Always cook to well-done, 165 degrees F as measured by a meat thermometer. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate left-overs immediately or discard.
Ingredients Turkey, Rosemary Extract.
Serving Size
4.00 oz(112g)
Serving Per Container 12
| Calories | 220 | |
| Calories from Fat | 150 | |
| Total Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | |
| Cholesterol | 95mg | 32% |
| Sodium | 95mg | 4% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 19g |
| Vitamin A 2% | Vitamin C 2% |
| Calcium 6% | Iron 8% |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
