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Jell-O No Bake Candy Cane Dessert

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Product Description

With Oreo cookie crust mix. Artificial flavor. Includes candy sprinkles, filling and crust mixes. 15 minute prep. Jell-O No Bakes are simply sensational desserts that you can prepare in only 15 minutes - without baking! Our Candy Cane Dessert is the perfect cure for those cold weather blues. Each kit contains real Oreo cookie pieces, a creamy peppermint filling mix and red and white sprinkles.

Preparation Instructions

What You Need: 4 tbsp. margarine or butter, melted; 1-1/3 cups cold milk (For best results, do not use prepared nonfat dry milk. Filling will have a soft set if made with soy milk). 1. Stir crust mix and margarine in 8-inch square dish until crumbs are evenly moistened. Press onto bottom of dish. 2. Pour milk into medium bowl. Add filling mix. Beat with mixer on low speed 30 sec., then beat on medium speed 3 min. (Do not underbeat). Gently stir 1/3 of the sprinkles into filling until blended. Spoon into crust. 3. Top with remaining sprinkles. Refrigerate 1 hour. (Dessert can also be served frozen. Wrap tightly. Freeze 4 hours or until firm). 4. Dip dish, just to rim, in hot water 30 sec. for easy cutting and serving. Refrigerate any leftovers. Tips: To Freeze: Wrap tightly; freeze up to 2 weeks. Thaw in refrigerator 1 hour before serving. To Double Recipe: Prepare in 13x9-inch pan, using 2 pkg. dessert mix and doubling margarine and milk.

Ingredients Filling Mix (Sugar, Dextrose, Modified Cornstarch, Palm Kernel Oil, Corn Syrup Solids, Contains Less than 2% of Calcium Sulfate, Propylene Glycol Monostearate, Natural and Artificial Flavor, Sodium Caseinate, Acetylated Mono and Diglycerides, Disodium Phosphate, Tetrasodium Pyrophosphate, Modified Cellulose, Salt, Mono- and Diglycerides, Skim Milk, Cellulose Gel, Cellulose Gum, Red 40, Blue 1), Crust Mix (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Canola Oil, Cocoa [Processed with Alkali], High Fructose Corn Syrup, Contains Less than 2% of Chocolate, Leavening [Baking Soda and/or Calcium Phosphate], Salt, Soy Lecithin, Artificial Flavor), Candy Sprinkles (Sugar, Rice Flour, Palm Oil, Natural and Artificial Flavor, Cellulose Gum, Carrageenan, Artificial Color, Red 40 Lake).

Name Value
Height 7.56
Width 4.72
Depth 2.47
Weight 13.12
Safety Warning
Contains: wheat, milk, soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • No Bake Candy Cane Dessert

    Serving Size   0.167 package(50g)
    Serving Per Container 6 (as packaged)

    Amount Per Serving
    Calories 220
    Calories from Fat 50
    Total Fat 5g 8%
    Saturated Fat 2.5g 13%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 300mg 13%
    Total Carbohydrate 40g 13%
    Dietary Fiber <1g 3%
    Sugars 27g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 10% Iron 6%
  • No Bake Candy Cane Dessert

    Serving Size   0.00(50g)
    Serving Per Container  (prepared)

    Amount Per Serving
    Calories 290
    Calories from Fat 100
    Total Fat 11g 17%
    Saturated Fat 4.5g 23%
    Trans Fat 0g
    Cholesterol <5mg 1%
    Sodium 390mg 16%
    Total Carbohydrate 43g 14%
    Dietary Fiber <1g 3%
    Sugars 29g
    Protein 3g
    Vitamin A 8% Vitamin C 0%
    Calcium 15% Iron 8%


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