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Jell-O Jigglers Holiday Mold Kit

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Product Description

Jello Jigglers Holiday Mold Kit

Preparation Instructions

How to make it! Prep Time: 10 min. plus refrigerating. Makes: 7 Jigglers. What you Need: 1 Jell-o Jigglers holiday mold tray; 1-1/2 cups boiling water; 1 pkg (6 oz) Jell-o gelatin, any flavor. Spray inside of mold tray with cooking spray; place, fill side up, on baking sheet. Add boiling water to gelatin mix in medium bowl; stir 3 min. until completely dissolved. Pour into prepared mold. Refrigerate 3 hours or until firm. (See tip for how to use remaining gelatin.) Run knife around edges of molds to loosen Jigglers, unmold onto plate. Keep refrigerated. How to Use Remaining Gelatin: Pour remaining gelatin into bowl. Refrigerate 3 hours or until firm. Serve with fresh fruit. Be creative! Just before serving, decorate unmolded Jigglers with frosting, icing gels, mini chocolate chips, colorful sprinkles and/or small candies.

Ingredients Sugar, Gelatin, Adipic Acid (for Tartness), Contains Less than 2% of Natural and Artificial Flavor, Disodium Phosphate and Sodium Citrate (Control Acidity), Fumaric Acid (for Tartness), Red 40, Yellow 5, Blue 1, BHA (Preservative).

Specification
Name Value
Height 8.75
Width 6.71
Depth 2.60
Weight 16.47
Safety Warning
Keep kids safe! For children under 4 years of age, cut Jigglers into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit www.KraftKidsSafe.com.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Jigglers Holiday Mold Kit

    Serving Size   2.00 jigglers(23g)
    Serving Per Container 15

    Amount Per Serving
    Calories 90
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Sodium 100mg 4%
    Total Carbohydrate 20g 7%
    Sugars 20g
    Protein 2g 0%

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