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ROAST: Medium Dark
TASTING NOTES: Superb Body, Wild Liveliness, Soft Fruit, Sweet, Round Finish
ORIGINS: Papua New Guinea
Grown on the Koban Estate nestled in Wahgi Valley’s rugged mountain highlands where coffee trees thrive in the island’s volcanic soil under tropical equatorial forests. This fine cup is brimming with superb body, hints of soft fruit, reminiscent of papaya marmalade with butternut undertones, creamy mouthfeel and a sweet, round finish.
100% Whole Bean Arabica
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