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Tasmania is renowned as Australia's home of great quality sparkling wine. The Jansz Tasmania Premium Rose is made from grapes grown on multiple sites in Tasmania, all producing excellent sparkling wine fruit. All batches are kept separate during winemaking to maximize blending options and the complexity of the final wines. The wines go through secondary fermentation in bottles and are aged on yeast lees for as long as possible - the average triage is two years with some batches being aged for up to five years.
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