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Idahoan Honest Earth Roasted Garlic Creamy Mashed Potatoes

Product Description

Our Roasted Garlic Mashed Potatoes are made with 100% REAL Idaho Potatoes, perfectly blended with roasted garlic and parsley.

Preparation Instructions

Stove Top: 1. Boil 1-1/2 cups of water and 2 tbsp of butter (margarine can be used in place of butter). 2. Remove from heat and add 1/2 cup cold milk. (Be sure to add cold milk before adding potatoes). 3. Stir liquid while adding one pouch of potatoes. Wet all potatoes. 4. Let stand 1 minute. Stir and serve. Microwave: 1. Boil 1-1/2 cups of water in a microwave-safe serving bowl. 2. Remove from microwave and add 2 tbsp of butter (margarine can be used in place of butter) and 1/2 cup cold milk. (Be sure to add cold milk before adding potatoes). 3. Stir liquid while adding one pouch of potatoes. Wet all potatoes. 4. Let stand 1 minute. Stir and serve.

Ingredients Idaho Potatoes (Including Some Peel), Maltodextrin, Sea Salt, Butter, Dry Garlic, Natural Flavor, Dried Cane Syrup and Parsley Flakes.

Specification
Name Value
Height 8.00
Width 1.85
Depth 5.00
Weight 0.225
Safety Warning
Contains: milk.
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Quantity
Nutrition Facts
  • Honest Earth Roasted Garlic Creamy Mashed Potatoes

    Serving Size   3.00 tbsp dry(25g)
    Serving Per Container 4 (unprepared)

    Amount Per Serving
    Calories 90
    Calories from Fat 10
    %DV
    Total Fat 1g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 320mg 13%
    Total Carbohydrate 19g 6%
    Dietary Fiber 2g 8%
    Sugars 0g
    Protein 2g
    Vitamin A 0% Vitamin C 8%
    Calcium 2% Iron 2%
  • Honest Earth Roasted Garlic Creamy Mashed Potatoes

    Serving Size   3.00 tbsp dry(25g)
    Serving Per Container 4 (prepared with milk and butter)

    Amount Per Serving
    Calories 150
    Calories from Fat 60
    %DV
    Total Fat 7g 11%
    Saturated Fat 4.5g 23%
    Cholesterol 20mg 7%
    Sodium 390mg 16%
    Total Carbohydrate 20g 7%
    Dietary Fiber 0 8%
    Sugars 2g
    Protein 3g
    Vitamin A 6% Vitamin C 8%
    Calcium 4% Iron 2%

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