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House Of Tsang Thai Basil Stir-Fry Sauce

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Product Description

Sweet & mildly spicy, with basil, red pepper & garlic. Made with natural ingredients. Since 1987, House of Tsang Products have been known for their traditional Asian ingredients. Today, these authentic, flavorful sauces are a deliciously convenient way to create your favorite Asian specialties at home. Ideas for Thai Basil Stir-Fry Sauce: Add flavor to chicken or shrimp stir-fries; Stir into noodle soups; Use as a dip for vegetables.

Preparation Instructions

Shake well before using. Refrigerate after opening. Easy 3-2-1 Stir-Fry: 3 cups chopped vegetables + 2 cups meat (1 pound) + 3/4 to 1 cup sauce. Stir-fry diced meat until done. Add assorted vegetables and stir-fry until crisp-tender. Toss with your favorite House of Tsang Sauce. Serve over rice or noodles. Enjoy!

Ingredients Water, Sugar, Tamari (Water, Soybeans, Vinegar, Salt), Fish Sauce (Anchovy Extract, Salt, Water), Canola Oil, Diced Red Jalapeno Pepper, Corn Starch, Contains 2% or Less of Sherry Cooking Wine, Dehydrated Minced Garlic, Basil, Olive Oil, Citric Acid, Spices, Ground Ginger, Salt, Shiitake Flavor, Lime Juice Concentrate, Xanthan Gum, Lactic Acid, Natural Flavor.

Specification
Name Value
Height 8.90
Width 5.00
Depth 7.40
Weight 20.63
Safety Warning
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Nutrition Facts
  • Thai Basil Stir-Fry Sauce

    Serving Size   2.00 tbsp(33g)
    Serving Per Container 10.0000

    Amount Per Serving
    Calories 50
    Calories from Fat 15
    %DV
    Total Fat 1.5g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 410mg 17%
    Total Carbohydrate 9g 3%
    Dietary Fiber 0g 0%
    Sugars 8g
    Protein 0g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%

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