Hormel Black Label Center Cut Bacon

12 oz

$6.22 each($0.52 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Hormel Black Label center cut bacon. Thick, center cut slices with 25% less fat than Hormel regular bacon (fat reduced from 8g to 6g per serving). Slow smoked over natural wood for a complex, savory flavor.

Highlights

Nutrition Facts
about 8 servings per container
Serving Size
2.00 pan fried slices
- Amount Per Serving
  Calories
  70
- % Daily Value^*
- Cholesterol
  20mg
  7%
- Sodium
  300mg
  13%
- Vitamin A
  0%
- Calcium
  0%
- Vitamin C
  0%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cured with Water, Salt, Sugar, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces. (including cutting boards, utensils, and hands after touching raw meat or poultry.) Cook thoroughly. Keep hot foods hot. Refrigerate left-overs immediately or discard. Cooking Directions: Bake: Heat oven to 400 degrees F. Separate slices and place on rack in shallow baking pan. Bake 15 to 20 minutes or to desired crispness. No turning is necessary. Pan Fry: Place bacon slices in skillet. Cook over medium-low heat, turning frequently, to desired crispness. Drain on paper towels. Keep refrigerated.