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Honeysuckle White Rotisserie Turkey Tenderloin

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Product Description

Premium quality. Ready to cook. Contains approximately 30% of a solution. Coated with seasonings. Because great taste is everything. Great for the grill. Inspected for wholesomeness by US Department of Agriculture.

Preparation Instructions

Grill: Grill for approximately 20 - 30 minutes, turning every 5 minutes. Cook until internal temperature of the meat reaches 165 degrees F. Bake: Preheat oven to 325 degrees F. Bake in pan for approximately 50 - 60 minutes or until internal temperature of the meat reaches 165 degrees F. Broil: Place in pan 4 inches from heat. Broil for approximately 20 - 30 minutes, turning every 5 minutes. Cook until internal temperature of the meat reaches 165 degrees F. Cooking times may vary. Instructions are based on thawed (not frozen) product. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contains bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated of frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Ingredients Solution: Turkey Broth, Canola Oil, Contains 2% or Less Potassium Lactate, Seasoning (Salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor [Contains Hydrolyzed Corn Protein, Turkey Broth Powder, Flavor]), Sodium Phosphate, Sodium Diacetate, Flavoring. Coated with: Dextrose, Spices, Garlic Powder, Corn Syrup Solids, Dehydrated Bell Pepper, Cilantro, Onion Powder, Lime Juice Solids, Natural Flavors, Natural Hickory Smoke Flavor.

Name Value
Height 4.00
Width 10.25
Depth 2.65
Weight 31.6800
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Nutrition Facts
  • Rotisserie Turkey Tenderloin

    Serving Size   4.00 oz(112g)
    Serving Per Container 7

    Amount Per Serving
    Calories 130
    Calories from Fat 35
    Total Fat 3.5g 6%
    Saturated Fat 0.5g 2%
    Trans Fat 0g
    Cholesterol 50mg 17%
    Sodium 480mg 20%
    Total Carbohydrate 4g 1%
    Dietary Fiber 0g 1%
    Sugars 1g
    Protein 21g
    Vitamin A 0% Vitamin C 2%
    Calcium 2% Iron 8%


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