The number of items in your shopping list has exceeded the maximum limit. Please remove some items, or create a new shopping list.
Oops. This product is only available in a minimum quantity of or more units
Roll over image to zoom in

Hodgson Mill Gluten Free Pancake and Waffle Mix with Milled Flax Seed

Item is no longer available.
Product Description

This product is all natural, gluten free, low fat, cholesterol free and whole grain. Gluten free for life. Excellent source of omega-3 oils 450 mg. Our premium quality Gluten Free Pancake Mix begins with all natural, gluten free ingredients that are both additive and preservative free. We batch test using an Elisa Gluten Assay test to ensure that a quality product is delivered to you, our most valued customer. At Hodgson Mill, we do something special for all our customers. Made in USA.

Preparation Instructions

6-8 Pancakes: 1 cup GF Pancake & Waffle Mix; 3/4 cup milk; 1 egg; 1 tbsp oil; 1 tbsp sugar (sweeten to taste). 12-14 Pancakes: 2 cups GF Pancake & Waffle Mix; 1-1/2 cups milk; 1 egg; 2 tbsp oil; 2 tbsp sugar (sweeten to taste). 2 Large Waffles: 1-1/2 cups GF Pancake & Waffle Mix; 1 cup milk; 1 egg; 3 tbsp oil; 1-2 tbsp sugar (sweeten to taste). Place Hodgson Mill Gluten Free Pancake & Waffle Mix and sugar into bowl; add milk, egg and vegetable oil. Mix until blended. For Pancakes: Preheat griddle to 350 degrees F. Cook on one side until small bubbles form on the edges. Turn over and cook until golden brown. For Waffles: Pour into preheated waffle iron. Bake 6-8 minutes. Belgian Waffles: Vanilla Belgian Waffles: Follow directions given with your waffle maker. Prepare batter according to directions above adding 1 tsp vanilla. Yields: Three 7 inch waffles. Chocolate Belgian Waffles: Prepare batter according to directions above adding 1 tsp vanilla, 1/4 cup cocoa and 2 additional tablespoons of sugar. Toppings: Fresh fruit with confectioner's sugar or whipped cream. Check out www.HodgsonMill.com for a quick fruit sauce recipe.

Ingredients Gluten Free Ingredients: Whole Grain Sorghum Flour, Brown Rice Flour, Milled Flax Seed, GDL, Corn Starch, Sodium Bicarbonate, Xanthan Gum, Flake Salt.

Specification
Name Value
Height 7.20
Width 2.30
Depth 5.20
Weight 1.13
Safety Warning
Produced in a peanut/tree nut free environment.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Gluten Free Pancake and Waffle Mix with Milled Flax Seed

    Serving Size   0.33 cup(40g)
    Serving Per Container about 11

    Amount Per Serving
    Calories 140
    Calories from Fat 20
    %DV
    Total Fat 2g 3%
    Saturated Fat 1g 3%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 200mg 8%
    Total Carbohydrate 30g 10%
    Dietary Fiber 3g 12%
    Soluble Fiber 1g
    Insoluble Fiber 2g
    Sugars 0g
    Protein 4g
    Vitamin A 0% Vitamin C 0%
    Calcium 6% Iron 6%

Reviews

Tell us what you think!
Tell us what you think!
Be the first to write a review!
Wondering what to say?
  • Include usage tips, key benefits, and helpful suggestions.
  • Did you have a good or bad experience?
  • Would you recommend this to friends or family?
  • Be respectful to others.
{{review.commentTitle}} {{review.timestampFormatted}}
{{review.commentText}}
by {{review.sender.screenName}} {{review.sender.screenName ? review.sender.screenName : 'Anonymous'}}
Was this review helpful to you? Yes {{review.posVotes}} No {{review.negVotes}} Flag
{{reply.commentTitle}}
Customer Relations
{{reply.timestampFormatted}}
{{reply.commentText}}