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Thai hom mali rice. Est. 1934. Fat free. Rice is naturally: cholesterol free, sodium free, gluten free. Hinode brings you the finest quality of Jasmine Thai hom mali rice from the indigenous rice fields of Thailand. This authentic long grain rice is coveted for its sweet fragrance, pure white color and light fluffy texture. Hinode Thai hom mali rice is the perfect partner for Asian style meals or as a versatile side dish. Product of Thailand.
Please dispose of this packaging carefully. Keep your country beautiful. Cooking: On the Stove Top: 1. Place 1 cup of rice in a sauce pan. 2. Add 1-3/4 cups of water, bring to a boil and stir. 3. Reduce heat and simmer covered for 15 minutes, or until moisture is absorbed. 4. Remove from heat and let stand covered for 5 minutes. 5. Fluff with fork and serve. In the Rice Cooker: 1. Place 2 cups of rice into rice cooker. 2. Add water to 3 cup line on rice cooker. 3. Stir rice, close lid and start cooker. 4. When cooking ends, let stand covered for 5 minutes. 5. Fluff with fork and serve. Cooking Time: 12 minutes (firm); 15 minutes (soft). Serving Guide: 1/2 cup uncooked rice = serves 1; 1 cup uncooked rice = serves 2; 2 cups uncooked rice = serves 4. 1 cup uncooked rice makes approximately 3 cups cooked rice. Store in a cool dry place out of sunlight.
Milled Thai Jasmine Rice.
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