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Himalayan Chef Steak Seasoning

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Product Description

With Himalayan pink salt & natural spices. Natural Food Certified. Judged number 1 tasting salt in the world. Non GMO Project Verified. Nature's healthiest spices. Common Table Salt vs Himalayan Pink Salt: Common Table Salt: All minerals are stripped; treated with conditioning agents; promotes acidity in the body; processed over & over; heated to 1200 degrees F. Himalayan Pink Sea Salt: may contain up to 84 minerals; no harsh chemicals; may balance body's pH; raw unprocessed; clean unheated crystals. Himalayan Pink Salt: Clearly the best! 100% satisfaction guaranteed. 100% naturally pure. Packed in USA.

Preparation Instructions

Suggested Use: For a bolder steak or burger, grilled, broiled or barbequed, shake this amazing Himalayan pink steak seasoning onto any meat, poultry or seafood to enhance the flavor, while providing the body with up to 84 minerals.

Ingredients Himalayan Pink Salt, Garlic Powder, Rosemary, Paprika, & Natural Spices.

Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Steak Seasoning

    Serving Size   0.25 teaspoon(1g)
    Serving Per Container 30.0000

    Amount Per Serving
    Calories 0
    Total Fat 0g 0%
    Sodium 261mg 11%
    Total Carbohydrate 0g 0%
    Protein 0g 0%


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