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Hill Country Fare Pineapple Moist Cake Mix

Product Description

Take your family back to simpler times with our Hill Country Fare Moist Cake Mixes! This pineapple cake mix is easy to prepare, all you need is water, eggs and oil to create a cake sure to please.

Preparation Instructions

YOU WILL NEED: 1 CUP WATER | 3 EGGS | 1/3 CUP OIL 1. Preheat oven to 350'F for metal and glass pans, 325'F for dark or coated pans. Generously grease pans and dust with flour. 2. Combine: Cake MIX, 1 cup WATER, 3 EGGS and 1/3 cup OIL in large mixing bowl, at low speed until moistened. Beat 2 minutes at medium speed or 450 strokes by hand. Pour batter into pans. 3. Bake at 350'F until done. Add 3-5 minutes to bake time for dark or coated pans. Cake is done when toothpick inserted in center comes out clean. Do not test for doneness by touching with finger. Cool cake in pan 10 to 20 minutes (tube pan 25 minutes). Remove from pan and cool top side up. Frost when completely cooled. Store loosely covered. Two 8" round layers 28-32 minutes Two 9" round layers 24-28 minutes One 13"x9" pan 28-32 minutes One 10" or fluted tube pan 33-38 minutes 24 cupcakes (fill 1/2 full) 14-18 minutes RECIPE SUGGESTIONS: PINEAPPLE UPSIDE DOWN CAKE Prep Time: 10 minutes Bake Time: 40 minutes Chill Time: 5 minutes You Will Need: 1 box HILL COUNTRY FARE PINEAPPLE CAKE MIX 1/2 cup BUTTER 1 cup firmly packed BROWN SUGAR 1 (20 ounce) can CRUSHED PINEAPPLE, drained 1. Preheat oven to 350'F. 2. Melt margarine or butter in 13 x 9 x 2 inch baking pan. 3. Stir in brown sugar and drained crushed pineapple. Distribute evenly in pan. 4. Prepare pineapple cake mix according to package directions. Pour batter evenly over pineapple mixture. 5. Bake for 35-40 minutes or until toothpick inserted in center comes out clean. 6. Cool 5 minutes in pan. Invert onto serving platter.

Ingredients ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING ([CONTAINS ONE OR MORE OF: PALM OIL AND/OR SOYBEAN OIL], PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID [PRESERVATIVE]), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, DEXTROSE, SALT, WHEAT STARCH, CELLULOSE GUM, GUAR GUM, ARTIFICIAL FLAVOR, YELLOW 5, YELLOW 6.

Safety Warning
DO NOT CONSUME/EAT RAW BATTER. KEEP IN A COOL, DRY PLACE. Contains: WHEAT, SOY MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MILK, EGGS, WALNUTS, PEANUTS
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Pineapple Moist Cake Mix

    12   Serving Per Container

    Serving Size 1/12 PACKAGE (39g)
    Amount Per Serving
    Calories 160
    % Daily Value*
    Total Fat  3g 4%
    Saturated Fat  2g 10%
    Trans Fat  0g
    Polyunsaturated Fat  1g
    Monounsaturated Fat  1g
    Cholesterol  0mg 0%
    Sodium  220mg 9%
    Potassium  20mg 0%
    Total Carbohydrate  31g 11%
    Dietary Fiber  0g 2%
    Total Sugars  17g
    Added Sugars  16g 33%
    Protein  1g
    Iron 0.8mg 4%
    Vitamin D 0mcg 0%
    Calcium 30mg 2%
  • Pineapple Moist Cake Mix

    12   Serving Per Container

    Serving Size 1/12 PACKAGE (39g)
    Amount Per Serving
    Calories 230
    % Daily Value*
    Total Fat  10g 13%
    Saturated Fat  2.5g 13%
    Trans Fat  0g
    Polyunsaturated Fat  4.5g
    Monounsaturated Fat  3g
    Cholesterol  45mg 16%
    Sodium  230mg 10%
    Potassium  40mg 0%
    Total Carbohydrate  31g 11%
    Dietary Fiber  0g 2%
    Total Sugars  17g
    Added Sugars  16g 33%
    Protein  3g
    Iron 1mg 6%
    Calcium 40mg 2%
    Vitamin D 0mcg 0%
Guarantee

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