Hill Country Fare Pepperoni Calzone

Hill Country Fare Pepperoni Calzone, 8 oz. Heat and eat.

Previously handled frozen for your protection, refreeze or keep refrigerated. Keep refrigerated. Heating Instructions: Conventional Oven: 1. Remove from overwrap. Place oven rack in middle of oven. Preheat to 375 degrees F. 2. Place on baking sheet and place in center of oven. 3. Bake for 15 minutes or until golden brown. Microwave: 1. Remove from overwrap. Place on a microwave safe plate and place in the center of the microwave. 2. For best results, wrap calzone in paper towel and microwave on high for 1 minutes. Instructions based on 1000 watt microwave. Previously handled frozen for your protection. Do not eat without cooking. Keep refrigerated. Bake or freeze within 2 days of purchase. Product should be fully thawed before heating. For food safety and quality heat to an internal temperature of 160 degrees F. Ovens and microwaves vary. Adjustments to heating times may be required. Caution: Filling will be hot! Let stand until cool, cut, serve and enjoy!

Ingredients Crust: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), White Whole Wheat Flour, Water, Sugar, Soybean Oil, Instant Dry Yeast, Salt, Baking Soda, Baking Powder, Filling: Cheese: Low Moisture Part Skim Mozzarella (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Romano (Pasteurized Cow's Milk, Cheese Culture, Salt, and Enzymes, Powdered Cellulose (Anti-Caking Agent]), Pepperoni: BHA, BHT with Citric Acid Added to Help Protect Flavor (Pork and Beef, Salt Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Sauce: Water, Tomato Paste, Pepperoni, BHA, BHT, and Citric Acid Added to Help Protect Flavor (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid), Seasoning (Sugar, Salt, Natural Spices [White Pepper, Aniseed, Black Pepper, Red Pepper] and Herbs [Oregano, Basil], Dehydrated Garlic, Dehydrated Onion and Soybean Oil), Methylcellulose, Basting: Extra Virgin Olive Oil, Sprinkle (Parmesan Cheese [Cow's Milk, Cheese Culture, Salt and Enzymes, Powdered Cellulose {Anti-Caking Agent}], Soybean Oil, Sprinkle Seasoning [Basil, Parsley, Oregano and Red Pepper], Garlic Powder).