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Hill Country Fare Mandarin Oranges in Light Syrup

Product Description

Whole segments in light syrup.

Preparation Instructions

Store in cool, dry place. Refrigerate after opening.

Ingredients FD HCF Mandarin Oranges (Mandarin Orange Segments, Water, Sugar, Citric Acid).

Name Value
Height 4.75
Width 4.00
Depth 4.00
Weight 2.10
Safety Warning
Keep in a cool, dry place.
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Nutrition Facts
  • Mandarin Oranges in Light Syrup

    1   Serving Per Container

    Serving Size 4 oz(113g)
    Amount Per Serving
    Calories 70
    Calories from Fat 0
    Calories from SatFat 0
    % Daily Value*
    Fat  0g 0%
    Saturated Fat  0g 0%
    Poly Fat  <1g
    Mono Fat  <1g
    Cholesterol  0mg 0%
    Sodium  10mg 0%
    Potassium  <1mg
    Carbohydrates  18g 6%
    Total Dietary Fiber  0g 0%
    Total Soluble Fiber  <1g
    Total Insoluble Fiber  <1g
    Total Sugars  17g
    Sugar Alcohol  <1g
    Other Carbs  <1g
    Protein  0g
    Disaccharides <1g
    Water <1g
    Folate <1mcg
    Folate, food <1mcg
    15:0 - Pentadec <1g
    22:0 - Behenate <1g
    15:1 - Pentadecenoic <1g
    24:1 - Nervonic <1g
    18:2 - Linoleic <1g
    18:3 - Linolenic <1g
    Alanine <1g
    Glycine <1g
    Phenylalanine <1g
    Alcohol <1g
    Sorbitol <1g
    Lactic Acid <1g
    Exchange - Alcohol <1
    MyPlate - Protein Total <1
    Fructose <1g
    Vitamin A - RAE <1mcg
    Vitamin A - RE <1
    Vitamin D - mcg <1mcg
    Folate, DFE <1
    Cryptoxanthin <1mcg
    Chromium <1mcg
    Copper <1mg
    Iodine <1mcg
    Iron 0.3346mg 2%
    Zinc <1mg
    16:0 - Palmitic <1g
    18:4 - Stearidon <1g
    20:5 - EPA <1g
    Omega 6 Fatty Acid <1g
    Mannitol <1g
    Xylitol <1g
    Calories from TransFat <1
    Kilojoules <1
    Beta-Carotene <1mcg
    Vitamin B6 <1mg
    Vitamin B12 <1mcg
    Pantothenic Acid <1mg
    Magnesium <1mg
    Manganese <1mg
    Molybdenum <1mcg
    8:0 - Caprylic <1g
    12:0 - Lauric <1g
    14:0 - Myristic <1g
    24:0 - Tetracos <1g
    22:1 - Erucic <1g
    17:1 - Heptadecenoic <1g
    Glutamic Acid <1g
    Histidine <1g
    Artificial Sweetener <1mg
    Lutein & Zeaxanthin <1mcg
    Glycemic Index <1
    Exchange - Fat <1
    Exchange - NonFat Milk <1
    MyPlate - Fruit <1
    Gram Weight <1g
    Galactose <1g
    Sucrose <1g
    Net Carbs <1g
    Trans Fatty Acid 0g
    Ash <1g
    Vitamin B1 <1mg
    Biotin <1mcg
    Chloride <1mg
    Phosphorus <1mg
    Selenium <1mcg
    4:0 - Butyric <1g
    6:0 - Caprioc <1g
    22:5 - DPA <1g
    22:6 - DHA <1g
    Arginine <1g
    Serine <1g
    Tryptophan <1g
    Tyrosine <1g
    Glycerol <1g
    Saccharin <1mg
    Exchange - Starch <1
    MyPlate - Vegetable Total <1
    Vitamin D - IU <1
    Vitamin E - IU <1
    Vitamin K <1mcg
    Calcium 0mg 0%
    17:0 - Heptadec <1g
    16:1 - Palmitol <1g
    20:4 - Arachidon <1g
    Cystine <1g
    Proline <1g
    Threonine <1g
    Valine <1g
    Organic Acids <1g
    Malic Acid <1g
    Choline <1mg
    Taurine <1g
    Exchange - Fruit <1
    Exchange - Vegetables <1
    MyPlate - Dairy <1
    Starch <1g
    Monosaccharides <1g
    Lactose <1g
    Vitamin A - IU 0 0%
    Retinol RE <1
    Beta-Carotene Equiv <1mcg
    Vitamin B2 <1mg
    Vitamin B3 <1mg
    Vitamin C 13.9423mg 25%
    Vitamin E - Alpha-Toco Equiv <1mg
    Folic Acid <1mcg
    Fluoride <1mg
    20:3 - Eicosatrienoic <1g
    Aspartic Acid <1g
    Isoleucine <1g
    Leucine <1g
    Methionine <1g
    Caffeine <1mg
    Aspartame <1mg
    Inositol <1g
    Citric Acid <1g
    Exchange - Other Carbs <1
    Glucose <1g
    Alpha-Carotene <1mcg
    Vitamin E - mg <1mg
    18:0 - Stearic <1g
    20:0 - Arachidic <1g
    18:1 - Oleic <1g
    20:1 - Eicosen <1g
    Lysine <1g
    Acetic Acid <1g
    Lycopene <1mcg
    Cost <1
    MyPlate - Grain Total <1
    Maltose <1g
    Carotenoid RE <1
    Vitamin B3 - Niacin Equiv <1mg
    Vitamin E - Alpha-Toco <1mg
    Boron <1mcg
    10:0 - Capric <1g
    14:1 - Myristol <1g
    Omega 3 Fatty Acid <1g
    Glycemic Load <1
    Exchange - Lean Meat <1


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