Hill Country Fare Instant Puddings are simple and delicious as a dessert or used in your favorite recipe that calls for instant pudding! Now made without partially hydrogenated oils.
Preparation Instructions
MIXING DIRECTIONS: PUDDING: Pour 2 cups cold milk and pudding mix into a medium-size bowl. Beat with a wire whisk, rotary beater, or electric mixer at lowest speed for 1-2 minutes or until well blended. Serve immediately or chill until ready to serve. SHAKER METHOD: Pour 2 cups cold milk and pudding mix into a leakproof 1-quart container. Cover tightly; shake vigorously at least 45 seconds. Pour at once into dishes; pudding will be soft set and ready to eat in 5 minutes. FOR PIE: Prepare pudding using only 1-3/4 cups cold milk and beating only 1 minute. Mixture will be thin. Pour at once into a graham cracker pie crust or a cooled, baked 8-inch pie shell. Chill at least 1 hour.
Ingredients
SUGAR, MODIFIED FOOD STARCH, DEXTROSE, DISODIUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE, CONTAINS 2% OR LESS OF NONFAT DRY MILK, SALT, MONO- AND DIGLYCERIDES (CONTAINS PROPYL GALLATE AND CITRIC ACID AS ANTIOXIDANTS), PALM OIL, TITANIUM DIOXIDE (FOR COLOR), CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, YELLOW 5, YELLOW 6.
Safety Warning
STORE IN A COOL, DRY PLACE
BEST BY DATE ON PACKAGE Contains: MILK
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