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About This Product

Hill Country Fare All-Vegetable Shortening

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Product Description

Hill Country Fare All-Vegetable Shortening is the right choice for all of your baking needs. Try it out by making our Flaky Deep-Dish Cherry Pie recipe on the package!

Preparation Instructions

Flaky Deep Dish Cherry Pie Prep Time: 30 minutes Bake Time: 35 minutes 2 1/2 cups flour 1/2 teaspoon salt 3/4 cup Hill Country Fare (R) All-Vegetable Shortening 1 Tablespoon Sour Cream (regular or fat free) 1/2 cup + 1 Tablespoon Chilled Water 2 Cans (21 oz. each) Cherry Pie Filling 1 Egg Yolk 1. In a large bowl, sift flour and salt. Using an electric mixer on low speed, add shortening and mix for 1 minute until mixture looks like coarse meal. 2. Add sour cream to flour mixture and mix with your fingers. Gradually, add chilled water and continue to mix with your fingers until the dough holds together. Form dough into two flat balls, wrap in plastic wrap and chill for 30 minutes. 3. Preheat oven to 425°F. Roll 1 dough ball into a 13-inch round on a lightly floured surface. Fold crust in half and carefully place into a 9 1/2 inch deep-dish pie pan. Trim crust edge leaving 1/2 -inch edge over pie pan rim. Fill the pie with the cherry filling. Roll the remaining dough ball into a 12 inch round, place on top of pie filling and fold the edge under the bottom crust. Pinch the edge with fingers to seal and make decorative edge. 4. Make 10 - 15 steam slits on the top crust (cherry filling bubbles during baking). Mix 1 Tablespoon water with 1 egg yolk and brush top of crust. 5. Bake on middle over rack for 35 minutes or until crust is golden brown. Cool before serving. Tip: Serve with a scoop of Vanilla Ice Cream Makes: 8 servings.

Ingredients PALM OIL, SOYBEAN OIL, HYDROGENATED PALM OIL, VEGETABLE MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR.

Specification

Name	Value
Form	Tub
Size (oz.)	48
Type	Shortening
Height	5.85
Width	5.20
Depth	5.20
Weight	3.19

Safety Warning

Caution: Do not leave unattended. Turn off heat if smoking or fire occurs. Do not put water on hot shortening and do not pour into plastic container. Spontaneous combustion (fire) may result from shortening soaked materials even after laundered. PALM OIL, SOYBEAN OIL, HYDROGENATED PALM OIL, VEGETABLE MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR.

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Quantity

Nutrition Facts

All-Vegetable Shortening

about 104 (Amount Per Serving) Serving Per Container

Serving Size

1 Tbsp (13g)

Amount Per Serving

Calories	120

% Daily Value*

Total Fat 13g	17%
Saturated Fat 5g	25%
Trans Fat 0g
Monounsaturated Fat 3.5g
Polyunsaturated Fat 4g
Cholesterol 0mg	0%
Sodium 0mg	0%
Potassium 0mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Added Sugars 0g	0%
Protein 0g