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Home Shop Pantry Pantry Meals Hidden Valley Original Ranch Pasta Salad
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About This Product

Hidden Valley Original Ranch Pasta Salad

Product Description

Hidden Valley Original Ranch Pasta Salad.

Preparation Instructions

You Will Need: 1/2 cup mayonnaise. 1/3 cup low fat milk. 1. Pour pasta into 5-quart saucepan 2/3 full of boiling water. Gently boil uncovered for 11 minutes, stirring occasionally. 2. Mix mayonnaise and milk in a large bowl. Add seasoning packet and mix well. (For a lighter option, use light mayonnaise). 3. Drain pasta. Rinse with cold water; drain well. 4. Stir pasta into the seasoning mixture. Add additional ingredients (meat, fresh vegetables) if desired. Refrigerate and serve cold.

Ingredients Enriched Rotini (Durum Wheat Semolina, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Salt, Less than 2% of: Onion (Dried), Garlic (Dried), Monosodium Glutamate, Spices, Modified Food Starch, Calcium Stearate, Natural Flavor.

Safety Warning
Contains: wheat, milk, soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
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Nutrition Facts
  • Original Ranch Pasta Salad

    Serving Size   0.50 cup(42g)
    Serving Per Container about 5 (as packaged)

    Amount Per Serving
    Calories 150
    Calories from Fat 5
    %DV
    Total Fat 0.5g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 600mg 25%
    Total Carbohydrate 29g 10%
    Dietary Fiber 1g 4%
    Sugars 1g
    Protein 5g
    Vitamin A 2% Vitamin C 2%
    Calcium 2% Iron 8%
    IS or Contains: Milk,Wheat,Soy
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
  • Original Ranch Pasta Salad

    Serving Size   0.66 cup(42g)
    Serving Per Container  (as prepared)

    Amount Per Serving
    Calories 280
    Calories from Fat 140
    %DV
    Total Fat 0 25%
    Saturated Fat 0 13%
    Cholesterol 0 3%
    Sodium 0 30%
    Total Carbohydrate 0 10%
    Dietary Fiber 0 4%
    Vitamin A 2% Vitamin C 2%
    Calcium 4% Iron 8%
    IS or Contains: Milk,Wheat,Soy
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs

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