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Hickory Farms Beef & Pork Summer Sausage

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Product Description

Hardwood smoked, semi-dry. Est. 1951. US inspected and passed by Department of Agriculture.

Preparation Instructions

Refrigerate after opening.

Ingredients Beef and Pork, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite.

Specification
Name Value
Depth 2.2
Height 8.85
Weight 14.56
Width 3.1
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Nutrition Facts
  • Beef & Pork Summer Sausage

    Serving Size   2.00 oz(56g)
    Serving Per Container 7

    Amount Per Serving
    Calories 180
    Calories from Fat 140
    %DV
    Total Fat 16g 24%
    Saturated Fat 6g 28%
    Trans Fat 0g
    Cholesterol 45mg 15%
    Sodium 660mg 27%
    Total Carbohydrate 1g 0%
    Sugars 0g
    Protein 10g
    Vitamin A 4% Vitamin C 0%
    Calcium 10% Iron 2%

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