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Hershey's Caramel Syrup

Product Description

Perfect For Topping Desserts, Mixing Into Drinks, And Adding Caramel Flavor To Baked Goods Genuine Caramel Flavor  Delicious Drizzled Directly Over Desserts Or Incorporated Into Recipes Gluten-Free And Kosher Syrup

Preparation Instructions

Refrigerate after opening. Caramel Milk: Stir 1 tablespoon or add to taste into 8 oz of cold milk. Fruits & Desserts: Pour over fruits, ice cream, cake and desserts. Milkshake: Squeeze 4 tablespoons into blender with 3-4 scoops vanilla ice cream and 1/4 cup milk. Blend until thick and smooth.

Ingredients Corn Syrup, High Fructose Corn Syrup, Sweetened Condensed Skim Milk (Adds a Negligible Amount of Fat) (Skim Milk and Sugar), Water, Contains 2% or Less of: Disodium Phosphate, Sodium Citrate, Salt, Artificial Flavor, Caramel Color, Xanthan Gum, Artificial Color (Yellow 6, Yellow 5).

Safety Warning
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Nutrition Facts
  • Caramel Syrup

    Serving Size   1.00 tbsp(20g)
    Serving Per Container about 31

    Amount Per Serving
    Calories 50
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 60mg 3%
    Total Carbohydrate 13g 4%
    Dietary Fiber 0g 0%
    Sugars 10g
    Protein 0g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%

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