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Helen's Kitchen Organic Veggie Ground

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Product Description

Non GMO Project verified. Gluten & cholesterol free, vegan. USDA organic. Vegan. Zero trans-fats. No preservatives. No cholesterol. No artificial ingredients. All good! GMO Free: Free of genetically modified organisms. Carton is recyclable - Please recycle. Certified Organic by: Quality Assurance International. GMO free. Made in USA.

Preparation Instructions

Keep refrigerated. Microwave: 1. Remove Organic Veggie Ground from pouch. 2. Place in microwavable bowl. 3. Microwave on high for 3-4 minutes. 4. Let stand for 2 minutes before using. Skillet: 1. Remove Organic Veggie Ground from pouch. 2. Lightly oil skillet, saute on high for 4-5 minutes.

Ingredients Water, Mushrooms (Certified Organic Ingredients), Soyflour Granules (Certified Organic Ingredients), Onion (Certified Organic Ingredients), Red Bell Pepper (Certified Organic Ingredients), Green Anaheim Chile, Expeller Pressed Canola Oil (Certified Organic Ingredients), Vinegar (Certified Organic Ingredients), Thyme (Certified Organic Ingredients), Natural Flavor (Yeast Extract, Salt, Maltodextrin, Sunflower Oil), Wheat Free Tamari Sauce (Certified Organic Ingredients) (Water, Soybeans [Certified Organic Ingredients], Salt, Alcohol [Certified Organic Ingredients]), Yeast Extract, Sea Salt, Garlic Granulated (Certified Organic Ingredients), Onion Granulated (Certified Organic Ingredients), Cumin (Certified Organic Ingredients), Rosemary (Certified Organic Ingredients), Black Pepper (Certified Organic Ingredients), Caramel Color (Certified Organic Ingredients), Sage (Certified Organic Ingredients), Crushed Red Chile (Certified Organic Ingredients), Corn Starch (Certified Organic Ingredients), Xanthan Gum.

Safety Warning
Allergens: Contains soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Organic Veggie Ground

    Serving Size   2.00 oz(55g)
    Serving Per Container 6

    Amount Per Serving
    Calories 60
    Calories from Fat 30
    Total Fat 3.5g 5%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 120mg 5%
    Total Carbohydrate 5g 2%
    Dietary Fiber 2g 8%
    Sugars 2g
    Protein 5g
    Vitamin A 4% Vitamin C 25%
    Calcium 4% Iron 10%


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