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Our signature award-winning semi-sweet white wine is shining in its vintage. Aromatics of grapefruit, citrus, papaya and peach intermingle with a perfectly balanced acidity level. A tiny amount of natural effervescence remains after fermentation, bringing out the bright, refreshing flavors of Blanc Du Bois. Try this light-bodied semi-sweet with creamy pasta dishes and soft cheeses such as camembert and well-ripened soft cheeses such as Chaumes. Texas.
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