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H-E-B Wagyu Beef Ribeye Steak Boneless Extra Thick, Service Case

Product Description

- Wagyu Beef Ribeye Steak
- Boneless Extra Thick
- Service Case

Preparation Instructions

PRODUCT OF USA arrange charcoal in half of grill heat 30 minutes or heat one side of gas grill 10 minutes with lid closed sear meat directly over heat 3 min/side then move to cool side cook 15-20 min in a closed grill if 2" cook 25-35 minutes Keep air temperature in chamber 350-400 degrees F remove when 135 degree F internal temperature for Medium-Rare let stand 5 minutes

Ingredients Beef

Safety Warning
Keep R
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