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H-E-B Texas Originals Pork Filets Wrapped in Hickory and Mesquite Smoked Bacon

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Product Description

Containing up to 10% solution. Ready to cook. Plastic pin inserted. US inspected and passed by Department of Agriculture. Made with H-E-B thick sliced bacon. Seasoned.

Preparation Instructions

Keep refrigerated. Grilling Instructions: 1. Heat charcoal 30 minutes until ash-covered or heat gas grill on High 10 minutes with lid closed. 2. Grill filets 4 inches above Medium heat (375 degrees F grill surface temperature), about 11 minutes per side to an internal temperature of 155 degrees F. Note: Due to variations in equipment, cooking time and/or temperature may require adjustment. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate left-overs immediately or discard.

Ingredients Solution Ingredients: Water, Sodium Lactate, Sodium Phosphate, Salt, Flavorings, Seasoned with Spices (Including Black Pepper), Dextrose, Salt, Onion and Garlic, Caramel, Color and Spice Extractive, Bacon Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

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Nutrition Facts
  • Texas Originals Pork Filets Wrapped in Hickory and Mesquite Smoked Bacon

    Serving Size   1.00 filet(142g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 200
    Calories from Fat 90
    Total Fat 10g 16%
    Saturated Fat 3.5g 16%
    Cholesterol 60mg 20%
    Sodium 940mg 39%
    Total Carbohydrate 3g 1%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 25g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%


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