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About This Product
H-E-B Spinach
Product Description
Preparation Instructions
Triple washed. Ready-to-enjoy! Thank you for picking H-E-B Spinach. Harvested at the peak of freshness, our preservative free Spinach is triple washed and ready-to-eat. The tender leaves are perfect for a salad or sauteed. Open and enjoy. Product of USA.
Perishable. Keep refrigerated. To ensure optimum freshness of product from an opened package: 1. Keep the product in the original bag. 2. Gently press to remove excess air. 3. Close tightly with a clip. 4. Best if served within two days after opening.
Ingredients FD HEB Spinach Spinach.
Specification
| Name | Value |
|---|---|
| Height | 2.70 |
| Width | 12.25 |
| Depth | 9.55 |
| Weight | 0.60 |
Safety Warning
Keep Refrigerated
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Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
-
1 Serving Per Container
Serving Size 4 oz(113g) -
Amount Per Serving
Calories 25 Calories from Fat 0 Calories from SatFat 0 -
% Daily Value*
Fat 0g 0% Saturated Fat 0g 0% Poly Fat <1g Mono Fat <1g Cholesterol 0mg 0% Sodium 85mg 4% Potassium 630mg 18% Carbohydrates 4g 1% Total Dietary Fiber 3g 12% Total Soluble Fiber <1g Total Insoluble Fiber <1g Total Sugars 0g Sugar Alcohol <1g Other Carbs <1g Protein 3g Gram Weight <1g Sucrose <1g Ash <1g Carotenoid RE <1 Retinol RE <1 Beta-Carotene Equiv <1mcg Folate 213.4552mcg 50% Folate, DFE <1 Selenium <1mcg Molybdenum <1mcg 14:1 - Myristol <1g 18:2 - Linoleic <1g 24:1 - Nervonic <1g Leucine <1g Acetic Acid <1g Monosaccharides <1g Fructose <1g Trans Fatty Acid 0g Beta-Carotene <1mcg Vitamin B3 - Niacin Equiv <1mg Vitamin B6 <1mg Vitamin C 32.0182mg 50% Folic Acid <1mcg Fluoride <1mg 6:0 - Caprioc <1g 20:1 - Eicosen <1g 18:4 - Stearidon <1g 20:4 - Arachidon <1g 22:6 - DHA <1g Methionine <1g Malic Acid <1g Glycemic Load <1 Exchange - Fat <1 MyPlate - Dairy <1 Calories from TransFat <1 Kilojoules <1 Vitamin D - IU <1 Vitamin E - Alpha-Toco Equiv <1mg Vitamin E - IU <1 Folate, food <1mcg Chloride <1mg Iron 3.602mg 20% 20:0 - Arachidic <1g 22:0 - Behenate <1g 15:1 - Pentadecenoic <1g 18:3 - Linolenic <1g Alanine <1g Arginine <1g Cystine <1g Phenylalanine <1g Threonine <1g Saccharin <1mg Sorbitol <1g Xylitol <1g Choline <1mg Lycopene <1mcg Cost <1 Glycemic Index <1 Exchange - NonFat Milk <1 MyPlate - Vegetable Total <1 Vitamin A - RE <1 Vitamin B2 <1mg Vitamin E - Alpha-Toco <1mg Vitamin E - mg <1mg Pantothenic Acid <1mg Calcium 106.7276mg 10% Chromium <1mcg 16:0 - Palmitic <1g 18:0 - Stearic <1g 18:1 - Oleic <1g Histidine <1g Tryptophan <1g Glycerol <1g Lactic Acid <1g Taurine <1g Lutein & Zeaxanthin <1mcg Exchange - Fruit <1 Exchange - Starch <1 Starch <1g Galactose <1g Maltose <1g Water <1g Boron <1mcg Cryptoxanthin <1mcg Manganese <1mg 12:0 - Lauric <1g 15:0 - Pentadec <1g 17:1 - Heptadecenoic <1g 20:3 - Eicosatrienoic <1g 22:5 - DPA <1g Omega 3 Fatty Acid <1g Aspartic Acid <1g Isoleucine <1g Valine <1g Exchange - Other Carbs <1 Lactose <1g Vitamin A - RAE <1mcg Vitamin B1 <1mg Vitamin B12 <1mcg Vitamin B3 <1mg Biotin <1mcg Vitamin D - mcg <1mcg Vitamin K <1mcg Iodine <1mcg 4:0 - Butyric <1g 14:0 - Myristic <1g 17:0 - Heptadec <1g 24:0 - Tetracos <1g Proline <1g Mannitol <1g Exchange - Vegetables <1 Exchange - Alcohol <1 Disaccharides <1g Vitamin A - IU 10672.7616 210% Magnesium <1mg Zinc <1mg 8:0 - Caprylic <1g 10:0 - Capric <1g 16:1 - Palmitol <1g 20:5 - EPA <1g Omega 6 Fatty Acid <1g Serine <1g Alcohol <1g Artificial Sweetener <1mg Aspartame <1mg Inositol <1g Citric Acid <1g MyPlate - Grain Total <1 MyPlate - Fruit <1 MyPlate - Protein Total <1 Glucose <1g Net Carbs <1g Alpha-Carotene <1mcg Copper <1mg Phosphorus <1mg 22:1 - Erucic <1g Glutamic Acid <1g Glycine <1g Lysine <1g Tyrosine <1g Caffeine <1mg Organic Acids <1g Exchange - Lean Meat <1 *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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