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H-E-B Shrimp Fried Rice

Product Description

Skillet meal for two. Shrimp, peas, carrots, egg, onions and rice. Ready in 10 minutes. Ready to cook. Cook your next delicious meal in just 10 minutes. Our H-E-B Classic Selections shrimp fried rice skillet meal for two also doubles as an easy start to a meal for four. Simply combine the plump shrimp, peas, carrots, egg, onions and rice with the sauce in a skillet, and you'll have a delicious meal in minutes without sacrificing time or taste. Serve as is or add your favorite ingredients to personalize your meal. Made with pride and care for H-E-B.

Preparation Instructions

Keep frozen. Ready to cook. For Proper Food Safety and Quality, Follow Cooking Instructions: Do not thaw before cooking. Cook thoroughly before eating. Refrigerate or discard any unused portion. Skillet Cooking Instructions: 1. Pour ingredients with shrimp and rice mixture into a medium size skillet. 2. Thaw and open sauce packet, pour over mixture and stir. 3. Cover and cook over medium heat for 8 to 10 minutes until shrimp are pink and entire mixture is piping hot, stirring occasionally. 4. Mix thoroughly and serve. Due to variations in equipment, heating time and/or temperature may require adjustment.

Ingredients Rice, Vegetable and Egg Blend (Cooked with Rice, Pea Pods, Carrots, Onions, Scrambled Eggs [Whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Natural and Artificial Butter Flavor {Clarified Butter Oil, Lipolyzed Butter Oil, Artificial Flavor, Annatto (Color)}], Water, Rice Seasoning [Soy Sauce {Water, Wheat, Soybeans, Salt}, Sugar, Corn Oil, Caramel, Sesame Seed Oil, Disodium Guanylate, Disodium Inosinate]), Shrimp (Uncooked Shrimp, Water, Sodium Phosphate), Sauce (Water, Soy Sauce [Water, Soybeans, Wheat, Salt], Sugar, Modified Corn Starch, Hydrolyzed Soy Protein, Dextrose, Garlic, Corn Syrup Solids, Paprika, Sesame Oil, Spices, Disodium Inosinate and Guanylate, Sesame Seeds, Sodium Benzoate [Preservative]).

Specification
Name Value
Main Ingredient Rice
Main Ingredient Shrimp
Quantity 1
Size (oz.) 24.2
Height 3.45
Width 11.30
Depth 7.25
Weight 1.83
Safety Warning
Contains: egg, milk, wheat, soy, shrimp.
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Quantity
Nutrition Facts
  • Shrimp Fried Rice

    Serving Size   0.50 package(340g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 240
    Calories from Fat 40
    %DV
    Total Fat 4.5g 7%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Polyunsaturated Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 135mg 45%
    Sodium 1450mg 60%
    Potassium 200mg 6%
    Total Carbohydrate 37g 12%
    Dietary Fiber 1g 5%
    Sugars 9g
    Protein 16g
    Vitamin A 50% Vitamin C 30%
    Calcium 4% Iron 15%
Guarantee

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