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Primo Pick

H-E-B Select Ingredients Vegetable Lasagna with Vodka Sauce

Product Description

Our family owned Italian food company that makes our lasagna has been making sauces and Italian food for three generations. Piles of fresh vegetables including broccoli, spinach and carrots combined with fresh grated cheese, cream and butter to make our real deal vodka sauce. A creamy, cheesy vegetarian option for Meatless Monday, or anytime!

Preparation Instructions

CONVENTIONAL OVEN: 1. Remove tray from outer carton. 2. Preheat oven to 400°F. Place on baking sheet in center of oven. 3. Bake 75 minutes, remove film, and bake an additional 10 minutes, or to an internal temperature of 165°F. 4. Carefully remove tray from oven. Let stand 10 minutes before serving. MICROBAKE: 1 Remove tray from outer carton. 2. Preheat oven to 400°F. 3. Place tray on microwave safe dish in microwave and cook on high for 8 minutes. 4. Remove tray from microwave and place on baking sheet in center of oven. 5. Bake 25 minutes. 6. Remove film (caution, tray will be hot) and bake an additional 5-10 minutes or to an internal temperature of 165°F. 7. Carefully remove tray from oven and let stand 5 minutes before serving.

Ingredients VEGETABLE FILLING (VODKA SAUCE [WATER, HALF AND HALF {MILK, CREAM}, TOMATO PASTE, IMPORTED ROMANO CHEESE {PASTEURIZED SHEEP'S MILK, SALT, RENNET OR ENZYMES}, BUTTER {CREAM, SALT}, CORN STARCH, SALTED VODKA {VODKA, SALT}, SALT, CORN OIL, ONION, CRUSHED GARLIC, SPICES], BROCCOLI, SPINACH, CARROTS, ONION, BREAD CRUMBS {WHEAT FLOUR, YEAST, SALT}, RED PEPPER, DRIED ORANGE PULP), LASAGNA NOODLES (ENRICHED SEMOLINA FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHOLE EGG), CHEESE FILLING (RICOTTA CHEESE [PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN, SALT], WATER, WHOLE EGG, SALT, BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], PARSLEY), VODKA SAUCE (WATER, HALF AND HALF [MILK, CREAM], TOMATO PASTE, IMPORTED ROMANO CHEESE [PASTEURIZED SHEEP'S MILK, SALT, RENNET OR ENZYMES], BUTTER [CREAM, SALT], CORN STARCH, SALTED VODKA [VODKA, SALT], SALT, CORN OIL, ONION, CRUSHED GARLIC, SPICES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES).

Safety Warning
For food safety, bake to an internal temperature of 165°F as measured with a food thermometer. Do not exceed oven temperature of 400°F. Ovens may vary; adjust cooking time accordingly. Use potholders when removing from oven. Refrigerate or discard leftovers immediately. Do not use toaster oven. Contains: MIlk, Wheat, Egg null
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Select Ingredients Vegetable Lasagna with Vodka Sauce

    5   Serving Per Container

    Serving Size 1 cup (215g)
    Amount Per Serving
    Calories 280
    % Daily Value*
    Total Fat  13g 17%
    Saturated Fat  8g 40%
    Trans Fat  0g
    Cholesterol  45mg 15%
    Sodium  860mg 37%
    Potassium  400mg 8%
    Total Carbohydrate  30g 11%
    Dietary Fiber  3g 11%
    Total Sugars  6g
    Added Sugars  0g 0%
    Protein  11g
    Calcium 200mg 15%
    Iron 1mg 6%
    Vitamin D 0mcg 0%
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