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H-E-B Select Ingredients Vegetable Fried Rice

Product Description

Rice fried with classic stir fry vegetables: carrots and peas

Preparation Instructions

Loosen cover before microwave heating. Heating: To heat in a conventional oven, preheat oven to 350 degrees F., remove item from packaging, transfer to an ovenproof dish, place in pre-heated oven for 10-15 minutes, serve immediately. To heat in a microwave oven, transfer item to a microwaveable safe dish, and place directly into microwave oven, heat on high power for approximately 2-3 minutes. Keep refrigerated.

Ingredients vegetable fried rice (cooked rice (enriched rice (long grain rice, iron (ferric orthophosphate), thiamine mononitrate, folic acid), water), eggs (eggs, citric acid (water, preservative)), green peas, onions, carrots, celery, nutra clear oil (canola oil), soy sauce (water, wheat, soybeans, salt, sodium benzoate), scallions, freshness retainer (dextrose(cultured), maltodextrin), sriracha chili sauce (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite (preservative), xanthan gum), garlic, kosher salt)

Specification
Name Value
Height 5.00
Width 6.15
Depth 2.30
Weight 15.11
Safety Warning
Contains Egg, Soy.
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Quantity
Nutrition Facts
  • Select Ingredients Vegetable Fried Rice

    Serving Size   1.00 cup(140g)
    Serving Per Container Varies

    Amount Per Serving
    CALORIES 240
    CALORIES FROM FAT 60
    %DV
    TOTAL FAT 7g 11%
    SATURATED FAT 1g 5%
    TRANS FAT 0g
    CHOLESTEROL 50mg 17%
    SODIUM 550mg 23%
    TOTAL CARBOHYDRATE 38g 13%
    DIETARY FIBER 2g 8%
    SUGARS 2g
    SUGAR ALCOHOL 0g
    PROTEIN 6g
    VITAMIN A 30% VITAMIN C 6%
    CALCIUM 8% IRON 15%

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