- Select Ingredients- Natural cheese- 3 cheese blend- Gluten free- No artificial growth hormones
Zip to close. For maximum freshness, use entire contents within 3-5 days of opening. Keep refrigerated.
Ingredients PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTICAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
about 8 Serving Per Container
| Serving Size | 1/4 cup (28g) |
| Calories | 100 | |
| Total Fat 8g | 10% |
| Saturated Fat 5g | 25% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 360mg | 16% |
| Potassium 25mg | 0% |
| Total Carbohydrate 1.7g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Added Sugars 0g | 0% |
| Protein 8g |
| Vitamin D 0.1mcg | 0% |
| Iron 0mg | 0% |
| Calcium 250mg | 19% |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
about 8 Serving Per Container
| Serving Size | 1/4 cup (28g) |
| Calories | 100 | |
| Total Fat 8g | 10% |
| Saturated Fat 5g | 25% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 360mg | 16% |
| Potassium 25mg | 0% |
| Total Carbohydrate 1.7g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Added Sugars 0g | 0% |
| Protein 8g |
| Vitamin D 0.1mcg | 0% |
| Iron 0mg | 0% |
| Calcium 250mg | 19% |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
- Select Ingredients- Natural cheese- 3 cheese blend- Gluten free- No artificial growth hormones
Zip to close. For maximum freshness, use entire contents within 3-5 days of opening. Keep refrigerated.
Ingredients PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTICAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
