Spice up your taco night with our crispy and delicious, H-E-B Taco Shells. Pair with your favorite salsa for an added kick. Available in the grocery department near breads and tortillas.
Preparation Instructions
HEAT OVEN TO 350°F. REMOVE TACO SHELLS FROM PACKAGE AND PLACE ON BAKING SHEET. CAREFULLY SEPERATE TACO SHELLS AND OVERLAP EDGES. BAKE FOR 3 TO 5 MINUTES.
Ingredients
STONE GROUND CORN MASA FLOUR, WATER, VEGETABLE OILS (MAY CONTAIN ONE OR MORE OF THE FOLLOWING; SOYBEAN, CANOLA, COTTONSEED, CORN AND/OR PALM OLEIN), TRACE OF LIME, SALT.
Specification
Name
Value
Main Ingredient
Corn
Quantity
18
Type
Shell
Height
5.75
Width
8.90
Depth
2.35
Weight
9.68
Safety Warning
KEEP IN A COOL, DRY PLACE STONE GROUND CORN MASA FLOUR, WATER, VEGETABLE OILS (MAY CONTAIN ONE OR MORE OF THE FOLLOWING; SOYBEAN, CANOLA, COTTONSEED, CORN AND/OR PALM OLEIN), TRACE OF LIME, SALT.
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Quantity
Nutrition Facts
Select Ingredients Taco Shells
6 (per serving)
Serving Per Container
Serving Size
3 Taco Shells (33 g)
Amount Per Serving
Calories
150
% Daily Value*
Total Fat
8g
10%
Saturated Fat
1.5g
8%
Polyunsaturated Fat
4.5g
Trans Fat
0g
Monounsaturated Fat
2g
Cholesterol
0mg
0%
Sodium
80mg
3%
Potassium
60mg
2%
Total Carbohydrate
18g
7%
Dietary Fiber
0g
0%
Total Sugars
0g
Added Sugars
0g
0%
Protein
2g
Vitamin D
0mcg
0%
Calcium
30mg
2%
Iron
0mg
0%
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs