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H-E-B Select Ingredients Scratch Ciabatta Baguette

Product Description

H-E-B Scratch Made Ciabatta Baguette.

What we put in is just as important as what we leave out. Our team of experts carefully chooses each ingredient that becomes a part of every H‑E‑B Select Ingredients product. We've taken the guesswork out by providing an easy to read list on the back of many of our products so you know exactly what you're getting and what you aren't.

Ingredients ciabatta (enriched wheat flour (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, milk, dough starter (wheat sour (wheat flour, water, starter culture, malted wheat flour), rye flour, wheat flour, salt, canola oil, malted barley flour, ascorbic acid, enzymes), extra virgin olive oil), topped with, corn meal bread flour mix (cornmeal, enriched wheat flour (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour))

Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Select Ingredients Scratch Ciabatta Baguette

    Serving Size   2.20 oz(62g)
    Serving Per Container 5

    Amount Per Serving
    CALORIES 140
    CALORIES FROM FAT 15
    %DV
    TOTAL FAT 1.5g 2%
    SATURATED FAT 0g 0%
    TRANS FAT 0g
    CHOLESTEROL 0mg 0%
    SODIUM 280mg 12%
    TOTAL CARBOHYDRATE 26g 9%
    DIETARY FIBER 1g 4%
    SUGARS 0g
    SUGAR ALCOHOL 0g
    PROTEIN 4g
    VITAMIN A 0% VITAMIN C 4%
    CALCIUM 0% IRON 8%
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