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H-E-B Select Ingredients Fully Cooked Sliced Seasoned Beef Fajitas

Product Description

Tenderized, flame grilled beef fajitas. Extra lean. US inspected and passed by Department of Agriculture. Convenient resealable bag. Microwaveable. Made in Texas.

Preparation Instructions

Keep frozen. Heating: Microwave Method: 1. Remove beef fajita strips from packaging; place contents in a single layer in a microwave safe dish. 2. Cover dish with plastic wrap; fold back wrap at one corner to vent. 3. Heat on High power until beef is heated thoroughly. Heat one portion (3 oz) 1-1/2 to 2 minutes. Heat full package for 4 minutes. Sizzling Skillet Method: 1. Spray a large non-stick skillet with non-stick cooking spray. 2. Place the beef fajita strips in a large, non-stick skillet over medium high heat. 3. Cook for 8 to 9 minutes or until heated thoroughly. Stir strips throughout the heating process. Do not overheat, product is already cooked. Due to variations in equipment, heating time and/or temperature may require adjustment.

Ingredients Beef, Water, Seasonings (Sodium Citrate Blend [Sodium Citrate and Sodium Acetate], Salt, Spices, Garlic Powder, Onion Powder, Yeast Extract, Propylene Glycol, Lactic Acid, Papain, Bromelain), Coating Mixture (Modified Tapioca Starch, Whey Protein Concentrate, Carrageenan, Sodium Citrate), Sodium Phosphate, Soy Lecithin.

Name Value
Cuisine Mexican & Latin
Cut Flank & Skirt Steak
Grade Select
Preparation Fajitas
Preparation Seasoned/Marinated
Primal Plate
Height 1.95
Width 9.55
Depth 7.45
Weight 0.76
Safety Warning
Contains: milk, soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Select Ingredients Fully Cooked Sliced Seasoned Beef Fajitas

    Serving Size   3.00 oz(85g)
    Serving Per Container 4.0000

    Amount Per Serving
    Calories 120
    Calories from Fat 35
    Total Fat 4g 6%
    Saturated Fat 1.5g 8%
    Trans Fat 0g
    Cholesterol 45mg 15%
    Sodium 570mg 24%
    Total Carbohydrate 2g 1%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 19g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 6%


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