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Primo Pick

H-E-B Select Grilled Red and Yellow Peppers

Product Description

PEPPERS from the MEDITERRANE-YUM!

Grown around the Mediterranean, these super sweet Red and Yellow Peppers are already grilled, allowing for the natural caramelizing flavors to shine through. You can find H-E-B Select Grilled Mixed Peppers in our frozen aisle for the perfect fajita addition or as a side dish for steak or chicken! Nothing added. Perfect for Fajitas or as a Side Dish for Steak or Chicken. Enjoy the sweet natural caramelization flavors that develop through the grilling process on this item.

Preparation Instructions

Keep frozen. Heating: Skillet Method (Recommended): 1. Heat a large skillet over medium heat for 2 minutes. Spray the skillet with non-stick spray. Pour contents of bag into skillet. 2. Cover and cook over high heat 4 minutes. Reduce heat to medium-high and continue cooking covered, stirring occasionally, until all ingredients are piping hot, about 7 minutes. Toss and serve. Microwave Method: 1. Pour contents of bag into 2-quart microwave safe casserole dish. 2. Microwave covered on High 6 to 8 minutes for high power microwave ovens (1000-1300 watts) or 8-12 minutes for low power microwave ovens (700-900 watts) or until all ingredients are piping hot, stirring once halfway through. 3. Let stand covered 2 minutes. Stir and serve. Note: The power of microwave ovens will vary. You may have to adjust cooking time. Expiration date: on package.

Ingredients Roasted Red and Yellow Peppers.

Specification
Name Value
Height 2.30
Width 9.25
Depth 7.80
Weight 0.775
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Quantity
Nutrition Facts
  • Select Grilled Red and Yellow Peppers

    Serving Size   1.00 cup(99g)
    Serving Per Container 3.0000

    Amount Per Serving
    Calories 70
    Calories from Fat 5
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 15mg 1%
    Potassium 210mg 6%
    Total Carbohydrate 15g 5%
    Dietary Fiber 2g 8%
    Sugars 3g
    Protein 1g
    Vitamin A 35% Vitamin C 240%
    Calcium 2% Iron 2%
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