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Primo Pick

H-E-B Ricotta & Spinach Tortelloni

Product Description

Ricotta, premium Italian cheese and spinach wrapped in thin sheets of pasta.

Preparation Instructions

Preparation Instructions: 1. Remove pasta from packaging. 2. Bring 2 quarts of lightly salted water to a boil in large saucepan. Empty pasta into saucepan and return to a gentle boil, stirring occasionally, for 4-5 minutes. 3. Once cooked, drain pasta and toss in melted butter, extra virgin olive oil, or your favorite sauce. 4. Let stand 1 minute before serving. Keep frozen. Best by Date: On package.

Ingredients Pasta (Wheat Flour, Pasteurized Egg, Durum Wheat Semolina), Filling (Sheep's Ricotta Cheese (Cultured Sheep's Milk, Salt, Citric Acid), Ricotta Cheese (Cultured Milk Whey, Salt, Citric Acid), Butter, Grana Padano PDO Cheese (Cultured Milk, Whey, Salt, Enzymes, Lysozyme from Egg White), Rice Flour, Potato Flakes, Lactose, Spinach, Breadcrumbs (Wheat Flour, Natural Yeast, Salt), Wheat Fiber, Water, Salt, Yeast Extract).

Specification
Name Value
Main Ingredient Vegetables
Quantity 1
Size (oz.) 12
Height 0.80
Width 8.50
Depth 10.90
Weight 0.00
Safety Warning
Contains: wheat, egg, milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Ricotta & Spinach Tortelloni

    about 3   Serving Per Container

    Serving Size 1.00 cup(108g)
    Amount Per Serving
    Calories 300
    % Daily Value*
    Total Fat  11g 14%
    Saturated Fat  8g 40%
    Trans Fat  0g
    Cholesterol  85mg 28%
    Sodium  650mg 28%
    Potassium  180mg 4%
    Total Carbohydrate  41g 15%
    Dietary Fiber  4g 14%
    Total Sugars  5g
    Protein  12g
    Includes Added Sugars  2g 4%
    Calcium 150mg 10%
    Vitamin D 0.8mcg 4%
    Iron 1mg 6%
Guarantee

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