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About This Product
H-E-B Reduced Fat Cream Cheese
Product Description
Preparation Instructions
Fat reduced from 10 g to 4.5 g per serving. 50% less fat than regular cream cheese.
Keep refrigerated.
Ingredients Pasteurized Milk and Cream, Pasteurized Skim Milk, Whey, Cheese Culture, Salt, Sodium Citrate (Ingredient Not in Regular Cream Cheese), Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums), Modified Corn Starch (Ingredient Not in Regular Cream Cheese), Natural Flavor (Ingredient Not in Regular Cream Cheese), Enzymes, Vitamin A Palmitate.
Specification
| Name | Value |
|---|---|
| Form | Spreadable |
| Size (oz.) | 8 |
| Type | Cream Cheese |
| Height | 1.95 |
| Width | 4.00 |
| Depth | 4.05 |
| Weight | 0.53 |
Safety Warning
Contains: milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
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Serving Size 2.00 tbsp(30g)
Serving Per Container 8.0000-
Amount Per Serving
Calories 60 Calories from Fat 40 -
%DV
Total Fat 4.5g 7% Saturated Fat 3g 15% Trans Fat 0g Cholesterol 15mg 5% Sodium 140mg 6% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Sugars 2g Protein 2g Vitamin A 8% Vitamin C 0% Calcium 2% Iron 0% IS or Contains: Kosher,Milk,Flavor *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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Recipes with this Product
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