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H-E-B Puttanesca Mezzelune

Product Description

Roasted tomato, provolone cheese, zesty olives, and premium Italian cheese wrapped in thin sheets of pasta

Preparation Instructions

Preparation Instructions: 1. Remove pasta from packaging. 2. Bring 2 quarts of lightly salted water to a boil in a large saucepan. Empty pasta into saucepan and return to a gentle boil, stirring occasionally, for 4-5 minutes. 3. Once cooked, drain pasta and toss in melted butter, extra virgin olive oil, or your favorite sauce. 4. Let stand for 1 minute before serving. Keep frozen. Lot Number and Best by Date: On package.

Ingredients Filling (Roasted Tomato, Tomato Pulp, Breadcrumbs [Wheat Flour, Yeast, Salt], Extra Virgin Olive Oil, Provolone Cheese [Cultured Milk, Salt, Enzymes], Olives, Grana Padano PDO Cheese [Cultured Milk, Salt, Enzymes, Lysozyme from Egg White], Red Chili Pepper Sauce [Red Chili Peppers, Sunflower Oil, Extra Virgin Olive Oil, Sun-Dried Tomatoes, Basil, Garlic, Salt], Onion, Capers, Basil Paste [Basil, Sunflower Oil, Salt, Baking Soda], Lemon Juice, Parsley, Garlic, Salt, Black Pepper), Pasta (Wheat Flour, Pasteurized Egg, Durum Wheat Semolina).

Name Value
Main Ingredient Pasta/Noodles
Quantity 1
Size (oz.) 12
Height 1.05
Width 8.50
Depth 10.80
Safety Warning
Contains: wheat, milk, egg.
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Nutrition Facts
  • Puttanesca Mezzelune

    about 3   Serving Per Container

    Serving Size 1.00 cup(100g)
    Amount Per Serving
    Calories 260
    % Daily Value*
    Total Fat  12g 15%
    Saturated Fat  5g 25%
    Trans Fat  0g
    Cholesterol  55mg 18%
    Sodium  120mg 5%
    Potassium  240mg 6%
    Total Carbohydrate  29g 11%
    Dietary Fiber  3g 11%
    Total Sugars  2g
    Protein  9g
    Includes Added Sugars  0g 0%
    Calcium 130mg 10%
    Iron 0.7mg 4%
    Vitamin D 0.7mcg 4%


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