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H-E-B Prime 1 Beef New York Strip Steak Boneless USDA Prime

Product Description

Whether you’re grilling, pan searing, or oven roasting this abundantly marbled and tender cut of meat, we’re sure you’ll enjoy our H-E-B Prime 1 Boneless New York Strip Steak. Serve alongside your favorite traditional sides like green beans almondine, baked potatoes, and fresh rolls for a dinner that is as appetizing as it is classic.

• Tender, buttery flavor

• Best prepared using grilling, pan searing, or oven roasting techniques

• U.S.D.A. Certified Prime

About H-E-B Prime 1:

H-E-B Prime 1 Beef is aged a minimum of 14 days for maximum tenderness. It also contains superior marbling, is U.S.D.A Certified, and comes from the top 2% of beef in the nation, ensuring excellent quality and flavor.

Preparation Instructions

1. Heat charcoal 30 minutes or gas grill 10 min with lid closed. 2. Grill 4 inches above Medium heat. Hold palm just above grate. If heat causes you to pull away in 4 seconds, heat is ideal (375 deg). 3. For 3/4 inch steak, cook 5-8 min/side for Med Rare-Med. For 1 inch, 7-10 min/side for Med Rare-Med. Cook to 140 or 150 deg internal temp. Safe Handling: This product was prepared from inspected and passed meat and/or poultry.

Name Value
Height 1.00
Width 1.00
Depth 1.00
Weight 1.25
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer


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