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At H-E-B, we grind our Beef several times a day to maximize freshness. There are NO additives or preservatives in our Ground Beef. We only sell it the day it is produced so that you can enjoy up to 2 days in your refrigerator. After this time, we suggest you use or freeze it to maximize freshness. - 100% pure beef - 80% lean, 20% fat - No additives - Service case H-E-B Prime 1 Beef is aged a minimum of 14 days for maximum tenderness. It also contains superior marbling, is U.S.D.A Certified, and comes from the top 2% of beef in the nation, ensuring excellent quality and flavor.
Cook to 160 degrees/medium doneness. Grill or pan broil over Med heat 6 min/side for 1/2 inch thick patties. 7 min/side if 3/4 inch thick. Brown crumbles in large skillet over Med heat 8-10 minutes until no longer pink. Proper cooking destroys E. coli 157:H7. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe h
PRODUCT OF USA GRILL or PAN BROIL over Medium heat Cook to 160 degree Medium doneness until meat and juices are no longer pink *PROPER cooking eliminates harmful bacteria and destroys E.coli 0157:H7
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