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H-E-B Pasta Salad Ranch and Bacon

Product Description

Pasta, peas, carrots and seasoning. Cooks in 12 minutes. Product of USA.

Preparation Instructions

Cooking: Pour pasta and vegetable blend into 3-quart saucepan 2/3 full of boiling water. Gently boil, uncovered, stirring occasionally, 12 minutes or until pasta is tender. Drain pasta; rinse with cold water. Shake to drain completely. Stir together seasoning mix and 1/2 cup mayonnaise or 1/4 cup olive oil and the juice of one lemon or lime in a pasta bowl. Stir in pasta blend. Serve immediately or refrigerate. For creamier salad, stir in a few teaspoons milk. High Altitude (3500-6500 feet): Increase boil time to 15 minutes. Stir in Ideas: Add 1/2 cup chopped fresh tomato or vegetables. Add 1-1/2 cups cut up chicken, turkey, roast beef or ham. Keep in a cool, dry place.

Ingredients Enriched Macaroni (Enriched Wheat and Durum Flour [Wheat Flour, Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Seasoning (Maltodextrin, Whey, Textured Vegetable Protein [Soy Flour, Caramel Color, Red 3, Yellow 6], Salt, Potassium Chloride, Natural and Artificial Flavors [with Smoke Flavor], Garlic [Dried], Sugar, Nonfat Yogurt [Cultured Nonfat Milk], Soybean Oil, Onion [Dried], Peas [Dried], Modified Corn Starch, Autolyzed Yeast Extract, Disodium Inosinate and Disodium Guanylate, Hydrolyzed Corn/Soy/Wheat Protein, Parsley [Dried], Xanthan Gum, Vinegar, Caramel Color, Annatto Extract [Color], Silicon Dioxide).

Specification
Name Value
Height 7.50
Width 2.10
Depth 4.90
Weight 0.60
Safety Warning
Contains: wheat, milk, soy.
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Quantity
Nutrition Facts
  • Pasta Salad Ranch and Bacon

    Serving Size   0.50 cup(47g)
    Serving Per Container 4.5000 (packaged)

    Amount Per Serving
    Calories 170
    Calories from Fat 10
    %DV
    Total Fat 1g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 340mg 14%
    Total Carbohydrate 34g 11%
    Dietary Fiber 2g 8%
    Sugars 3g
    Protein 6g
    Vitamin A 20% Vitamin C 2%
    Calcium 4% Iron 8%
    Folic Acid 20%
  • Pasta Salad Ranch and Bacon

    Serving Size   0.75 cup(47g)
    Serving Per Container  (prepared with mayo)

    Amount Per Serving
    Calories 350
    Calories from Fat 180
    %DV
    Total Fat 0 31%
    Saturated Fat 0 15%
    Cholesterol 0 3%
    Sodium 0 20%
    Total Carbohydrate 0 11%
    Dietary Fiber 0 8%
    Vitamin A 20% Vitamin C 2%
    Calcium 4% Iron 8%
    Folic Acid 20%
Guarantee

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