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H-E-B Natural Pork Boston Butt Roast Bone-In

Product Description

- Natural- Never, ever treated with antibiotics- Never fed animal by-products- No added hormones, ever- No artificial ingredients or preservatives- Raised on American farms

Preparation Instructions

Grill or Smoker Cooking Directions: 1. Remove roast from package and season as desired. 2. Preheat one side of grill to high heat. 3. Place roast on hot side of grill and cook until desired color or grill marks are obtained on all sides. Approximately 10 to 15 minutes. 4. Move roast to cool side of grill and continue to cook roast while maintaining a grill temperature of approximately 350°F. 5. Cook to a minimum internal temperature of 160°F. For a fork tender roast, cook the roast wrapped in foil to 185°F.

Ingredients PORK

Safety Warning
Keep Refrigerated USDA Safe Handling Instructions PORK
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Nutrition Facts
  • Natural Pork Boston Butt Roast Bone-In

    Varied   Serving Per Container

    Serving Size 4 oz (112g)
    Amount Per Serving
    Calories 240
    % Daily Value*
    Total Fat  18g 28%
    Saturated Fat  7g 35%
    Trans Fat  0g
    Polyunsaturated Fat  0g
    Monounsaturated Fat  0g
    Cholesterol  70mg 23%
    Sodium  75mg 3%
    Total Carbohydrate  0g 0%
    Dietary Fiber  0g 0%
    Total Sugars  0g
    Added Sugars  0g 0%
    Protein  19g
    Calcium 0mg 0%
    Iron 0mg 8%
    Vitamin A 0mcg 0%
    Vitamin C 0mg 2%


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