H-E-B Natural Beef Flank Steak USDA Choice

Natural Beef Flank Steak USDA Choice- No entibiotics ever - No added hormones ever- Always vegetarian fed- No additives or preservatives - Humane animal handling

1. Season, baste, or marinate 2 to 24 hours in the refrigerator. 2. Heat charcoal 30 min until ash covered or gas grill 10 min with lid closed. 3. Grill over Medium heat (375 deg). 4. Cook 11-12 min/side to 140 deg internal temp. Let stand 10 min covered with foil. Slice thinly across the grain. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly.