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Fantastic blend of lean pork and italian spices, Made with pride by H-E-B Partners in San Antonio TX. Great ingredient in any Italian dish. Ready to cook. Fresh Pork Sausage. US inspected and passed by Department of Agriculture.
Keep refrigerated. Cooking: 1. Place sausage links in a large skillet; add 1/2 inch of water. 2. Bring water to boil over High heat; reduce heat to Med-Low. 3. Cover tightly. Simmer gently 8-10 minutes or until internal temperature reaches 165 degrees. 4. Drain water from skillet and brown sausages over Med-Low heat 2-3 minutes per side. Option: Grill 10 minutes per side. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacter
Pork, Water, Seasoning (Salt, Sugar, Spices, Paprika, Garlic Powder, Natural Flavors, Dextrose, Citric Acid), Seasoning (Salt, Sodium Acetate, Flavorings).
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