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H‑E‑B Meat Market Marinated Chicken Kabobs - Wild Garlic

Avg. 1.22 lbs
$11.41 each($9.35 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Prepared fresh in store and marinated in a wild garlic sauce that has the added taste of sage and parsley, these H-E-B Meat Market Chicken Kabobs are ready to cook. A simple, yet satisfying dinner, they're made up of skewered chicken, bell peppers and onion. Whip up a couple tasty sides while they're air frying for 20 minutes or grilling for 40 minutes.

• Chicken & vegetable kabobs
• Marinated in a wild garlic sauce
• Plump and juicy chicken, bell peppers and onion
• Grill, air fry or pan-sear
• Quick and easy to cook
• From our H-E-B Meat Market

About H-E-B Meat Market
Increase your cooking confidence with a little help from H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.

Highlights

  • Nutrition Facts

    Varies servings per container

    Serving Size
    4 oz (112g)
    • Amount Per Serving
      Calories
      210
    • % Daily Value*
    • Total Fat
      • 17g
      • 26%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 25mg
      • 1%
    • Total Carbohydrate
      • 4g
      • 1%
    • Dietary Fiber
      • 1g
      • 4%
    • Sugars
      • 2g
    • Sugar Alcohol
      • 0g
    • Protein
      • 11g
    • Vitamin A
      • 10%
    • Vitamin C
      • 50%
    • Calcium
      • 0%
    • Iron
      • 2%
    • Potassium
      • 260mg
      • 7%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Chicken and Vegetable Kabob (Chicken Breast, Bell Peppers, Onions), Wild Garlic Marinade (Canola Oil, Sugar, Salt, Palm Fat, Herbs (Wild Garlic, Sage, Parsley), Spice).

    Allergens and safety warnings

    Safe Handling: This product was prepared from Inspected and Passed Meat and/or Poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions.

    Keep Refrigerated or Frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
  • Grill: Heat charcoal for 30 minutes or gas grill for 10 minutes with lid closed. Place kabobs on grill about 4" above medium heat (375°F). Cook for 30 - 35 minutes, rotating every 2 minutes, or until meat reaches an internal temperature of 165°F.

    Air Fryer: Place kabobs in air fryer basket. Air fry at 370°F for 15 - 17 minutes, flipping halfway through cooking time, or until internal temperature reaches 165°F. Let rest in air fryer for 2 minutes before serving.
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