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Primo Pick

H-E-B Margherita Pizza, Made Fresh In Store

Product Description

H-E-B Made Fresh in Store 12" Margherita Pizza

- Made with imported:
- Italian Crust
- Italian Cheese
- Italian Sauce

Preparation Instructions

Keep refrigerated. Cooking Instructions: Oven: Temperature 425 degrees F. for 8 to 10 minutes (crust if golden brown). Heating Instructions: Preheat oven to 425 degrees F. Remove plastic wrap & cardboard sleeve. Bake directly on center rack for 8-10 minutes, or until crust is golden brown & cheese is melted. Carefully remove from oven and let cook for 2-3 minutes before slicing. Caution: Product will be hot, do not overcook.

Ingredients Crust (Wheat Flour, Water, Salt, Extra Virgin Olive Oil, Yeast), Mozzarella Cheese (Pasteurized Milk, Vinegar, Salt, Enzymes [Microbial]), Cheese Blend (Whole Milk Mozzarella [Pasteurized Milk, Cultures, Salt, Enzymes], Grana Padano [Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes, Lysozyme {Egg White}], Pecorino Romano [Pasteurized Sheep's Milk, Cultures, Salt, Enzymes], Powdered Cellulose [Anti-Caking]), Tomato Sauce (Tomato Pulp, Tomato Paste, Sunflower Seed Oil, Salt, Corn Starch, Herbs, Sugar, Spices), Sun Dried Tomatoes (Sun Dried Tomatoes, Canola Oil, Extra Virgin Olive Oil, Spices, Dehydrated Onion, Dehydrated Garlic, Salt, Citric Acid, Sulfur Dioxide [Color Retention]), Basil.

Safety Warning
Contains: wheat, milk, egg.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Margherita Pizza, Made Fresh In Store

    Serving Size   0.25 pizza(140g)
    Serving Per Container about 4

    Amount Per Serving
    Calories 390
    Calories from Fat 180
    Total Fat 20g 31%
    Saturated Fat 10g 50%
    Trans Fat 0g
    Cholesterol 55mg 10%
    Sodium 460mg 19%
    Total Carbohydrate 34g 11%
    Dietary Fiber 2g 8%
    Sugars 3g
    Protein 17g
    Vitamin A 30% Vitamin C 15%
    Calcium 30% Iron 8%


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