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H-E-B Fat Free Sour Cream

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Product Description

Vitamin A, grade A, pasteurized and homogenized.

Preparation Instructions

Refrigerate at 40 degrees F or below. Use within 7 days of opening.

Ingredients Cultured Pasteurized Skim Milk, Milk, Whey Protein Concentrate, Modified Corn Starch, Gelatin, Artificial Color (Titanium Dioxide), Sodium Tripolyphosphate, Guar Gum, Carrageenan, Mono- and Diglycerides, Vitamin A Palmitate.

Specification
Name Value
Height 3.05
Width 4.55
Depth 4.55
Weight 0.6300
Safety Warning
Contains: milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Fat Free Sour Cream

    Serving Size   2.00 tbsp(30g)
    Serving Per Container 15

    Amount Per Serving
    Calories 25
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 45mg 2%
    Total Carbohydrate 3g 1%
    Dietary Fiber 0g 0%
    Sugars 3g
    Protein 2g
    Vitamin A 4% Vitamin C 0%
    Calcium 6% Iron 0%
Guarantee

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